We’re in Savannah, Georgia which is the home of Paula Deen of Food Network fame. If you don’t know Paula, she is famous for her southern fried specialties. We ate at her restaurant, Lady and Sons. Would you believe deep fried butter? You freeze a stick of butter, then coat is heavily in flour and bread crumbs, freeze it again, and then deep fry it. OK, if you still are cringing, you fell for it. Deep fried butter is not on the menu, but she does have some recipes that aren't all that far removed.
More reporting to come on Savannah – another great city.